Pumpkin Spice Overnight Oats
These overnight oats are a delicious breakfast treat on a crisp autumn day!
- Prep Time: 5 mins
- Cook Time: 8 hrs
- Total Time:8 hrs and 5 mins
- Servings: 2
Ingredients:
- rolled oats
- chia seeds
- milk or almond milk
- canned pumpkin
- maple syrup or sugar free syrup
- plain yogurt
- pumpkin pie spice or cinnamon
- vanilla extract
Get the full printable instructions with measurements at the bottom of the post in the recipe card.
Step 1: Add all of the ingredients in the order listed above to a jar or bowl and mix together with a spoon. Cover and place into the refrigerator overnight. Enjoy the next day cold or warmed up! *Makes 2 servings
Pumpkin Spice Overnight Oats
These overnight oats are a delicious breakfast treat on a crisp autumn day!
Ingredients
- 1 cup rolled oats
- 1 Tbsp chia seeds
- 1 cup milk or almond milk
- ⅓ cup pumpkin (canned)
- 1 Tbsp maple syrup or sugar free syrup (add more if desired)
- ⅓ cup plain yogurt
- 1 tsp pumpkin pie spice or cinnamon (add more if desired)
- ½ tsp vanilla extract
Instructions
- Add all of the ingredients in the order listed above to a jar or bowl and mix together with a spoon. Cover and place into the refrigerator overnight. Enjoy the next day cold or warmed up! *Makes 2 servings.
Nutrition
Calories: 327kcal | Carbohydrates: 49g | Protein: 12g | Fat: 10g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 20mg | Sodium: 72mg | Potassium: 530mg | Fiber: 8g | Sugar: 16g | Vitamin A: 6599IU | Vitamin C: 2mg | Calcium: 290mg | Iron: 3mg
Disclaimer: All nutrition values are per serving and approximate. They will vary depending on products and quantities used.