Pot Roast with Mushrooms and Carrots
This easy six-ingredient slow cooker pot roast is a fantastic meal that’ll fill up a hungry bunch. Toss it over some mashed potatoes for the perfect comfort food!This 6 six-ingredient slow cooker pot roast is one hearty meal that will satisfy a hungry crowd. Serve over mashed potatoes for the ultimate comfort meal!
![Slow cooker pot roast with mushrooms and carrots on a blue plate on the counter.](https://simplymadedish.com/wp-content/uploads/2024/11/IMG_3789-768x1024.jpeg)
- Prep Time: 5 min
- Cook Time: 7-8 hrs on LOW setting (approximately)
- Total Time: 7-8 hrs (approximately)
- Servings: 6-8
Ingredients:
- round roast or chuck roast
- *McCormick slow cooker seasoning mix
- baby carrots
- white or brown button mushrooms
- onion
- rosemary sprigs- optional
![round roast on a white plate, *McCormick slow cooker seasoning mix, baby carrots, white mushrooms in a large white bowl, onion on the counter](https://simplymadedish.com/wp-content/uploads/2024/11/IMG_3750-768x1024.jpeg)
Get the full printable instructions with measurements at the bottom of the post in the recipe card.
Step 1: Roughly chop the onion into large pieces and place into the slow cooker.
![roughly chopped onions on a white plate on the counter.](https://simplymadedish.com/wp-content/uploads/2024/11/IMG_3751-768x1024.jpeg)
Step 2: Place the mushrooms and the carrots on top of the onions in the slow cooker.
![mushrooms, carrots, and chopped onion in a black slow cooker on the counter.](https://simplymadedish.com/wp-content/uploads/2024/11/IMG_3752-768x1024.jpeg)
Step 3: Place the beef and rosemary sprigs into the slow cooker.
![Raw beef pot roast, mushrooms, carrots, chopped onion and rosemary sprigs in a black slow cooker on the counter.](https://simplymadedish.com/wp-content/uploads/2024/11/IMG_3754-768x1024.jpeg)
Step 4: Mix the *McCormick seasoning mix with 1 cup of water and pour over the beef. Cover and set on LOW temperature for 7-8 hours.
![Raw beef pot roast with seasoning and water being poured over it,mushrooms, carrots, chopped onion and rosemary sprigs in a black slow cooker on the counter.](https://simplymadedish.com/wp-content/uploads/2024/11/IMG_3760-768x1024.jpeg)
![Hearty slow cooker pot roast and vegetables in a black slow cooker on the counter.](https://simplymadedish.com/wp-content/uploads/2024/11/IMG_3768-768x1024.jpeg)
Step 5: Serve pot roast with one of our side dishes:
*Caution: Slow cooker with be hot while cooking and when removing lid.
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Pot Roast with Mushrooms and Carrots
![Slow Cooker Pot Roast with Mushrooms and Carrots](https://simplymadedish.com/wp-content/uploads/2024/11/IMG_3786-500x500.jpeg)
Equipment
- Slow cooker
Ingredients
- 3.5 lbs bottom round roast or chuck roast
- pkg. *McCormick slow cooker seasoning mix
- 1 cup water
- 1 lb baby carrots
- 1 lb white or brown button mushrooms (whole or sliced)
- 1 onion (large)
- rosemary sprigs
Instructions
- Roughly chop the onion into large pieces and place into the slow cooker.
- Place the mushrooms and the carrots on top of the onions in the slow cooker.
- Place the beef and rosemary sprigs into the slow cooker.
- Mix the *McCormick seasoning mix with 1 cup of water and pour over the beef. Cover and set on LOW temperature for 7-8 hours.
- Serve along side mashed potatoes!
- *Caution: Slow cooker with be hot while cooking and when removing lid.
Notes
- Cook Time: 6-8 hrs on LOW setting (approximately)
Nutrition
Disclaimer: All nutrition values are per serving and approximate. They will vary depending on products and quantities used.