Name: Game Day Dip
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Ingredients: 1 lb. ground beef; 1 lb. Mexican Velveeta cheese; 8 oz salsa (mild, medium, or hot); 4½ oz can chopped green chilies (optional); Tortilla chips

Jump to Recipe

Get ready to elevate your game day experience with this delicious 45-minute slow cooker ground beef and cheese dip! Serve it warm with tortilla chips for a crowd-pleasing treat!

Prep Time: 10 mins
Cook Time: 45 mins
Total Time: 55 mins
Servings: 18

Ingredients:

ground beef
Mexican Velveeta cheese
salsa (mild, medium, or hot)
can chopped green chilies
tortilla chips

Tortilla chips, ground beef, salsa, and velveeta cheese on the counter

Get the full printable instructions with measurements at the bottom of the post in the recipe card.

Step 1: Cook and brown the ground beef. Crumble beef and drain any excess liquid.

Draining excess fat and water from browned beef into a strainer

Step 2: Place browned beef and the cheese in slow cooker. Cover and cook on High for 45 minutes, stirring periodically until cheese melts. Add salsa and green chilies. Reduce heat to Low and cook until all of the ingredients are heated through. Serve warm with tortilla chips.

browned beef, cheese, green chilies and salsa in slow cooker.

Game Day Dip

This quick 45 minute slow cooker ground beef and cheese dip will be the center of every sporting event gathering!

Tara

Prep Time 10

Cook Time 45

Total Time 55

Servings

Ingredients

1 lb. ground beef
1 lb. Mexican Velveeta cheese
8 oz salsa mild, medium, or hot
4½ oz can chopped green chilies optional
Tortilla chips

Instructions

Cook and brown the ground beef. Crumble beef and drain any excess liquid.
Place browned beef, and the cheese in slow cooker. Cover and cook on High for 45 minutes, stirring periodically until cheese melts. Add salsa and green chilies. Reduce heat to Low and cook until all of the ingredients are heated through. Serve warm with tortilla chips!