Name: Easy Hamburger and Vegetable Soup
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 lb lean ground beef; 1 onion ((diced)); 2 cloves of garlic ((minced)); 1½ cups plain frozen hash brown potatoes; 4 cups beef broth; 14 oz can of diced tomatoes with juices; 10 oz condensed tomato soup ((1 can)); 2 tsp Worcestershire sauce; 1 tsp Italian seasoning blend; salt and black pepper to taste; 2 cups frozen mixed vegetables

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Warm up with this Easy Hamburger and Vegetable Soup! Perfect for cozy fall evenings and chilly winter days, this hearty soup is a true crowd-pleaser. Packed with vegetables, lean beef, diced tomatoes, and yummy hash brown potatoes. Pair it with a fresh salad or some crusty bread for a complete meal.

Easy hamburger and vegetable soup in a white bowl on a beaded placemat.

Serves: 8
Prep Time: 10 minutes
Cook Time: 13-15 minutes

Ingredients:

1 lb lean ground beef
1 onion, diced
2 cloves of garlic, minced
1½ cups plain frozen hash brown potatoes
4 cups beef broth
14 oz can of diced tomatoes with juices
10 oz condensed tomato soup (1 can)
2 tsp Worcestershire sauce
1 tsp Italian seasoning blend
salt and black pepper to taste
2 cups frozen mixed vegetables

lean ground beef, an onion diced in a white bowl, plain frozen hash brown potatoes in a small white bowl, cartons of beef broth, two cans of diced tomatoes, a can of condensed tomato soup,
a bottle of Worcestershire sauce, salt and pepper and a bag og frozen mixed vegetables all on the counter.

Get the full printable instructions with measurements at the bottom of the post in the recipe card.

Step-by-Step Directions:

Step 1: In a large pot, brown the onion, ground beef, and garlic until all traces of pink are gone, then drain off any excess fat. Return the cooked onion, garlic, and ground beef to the pot.

Lean ground beef and onions in a large pot on the stovetop.

A wooden spoon is stirring the beef, garlic, and onion mixture in a large pot on the stovetop.

Draining the fat from the beef and onion mixture in a white colander in the sink.

Step 2: Add the broth, canned tomatoes, tomato soup, Worcestershire sauce, Italian seasoning, and the frozen potatoes and vegetables to the pot. Bring the ingredients to a boil, then reduce the heat to a simmer for 10 minutes, or until the potatoes are tender.

Pouring condensed tomato soup into a large pot with cooked ground beef in it on the stovetop.

Pouring frozen hash brown potatoes into a large pot with diced tomatoes, condensed tomato soup, seasoning, and cooked onions, garlic, and ground beef.

Frozen vegetables along with broth and all of the other ingredients in a large pot on the stovetop.

Easy Hamburger and Vegetable soup in a white bowl with bread in the soup on a beaded placemat on the counter.

Tips:

Try replacing potatoes with pasta, add an extra cup of broth, and cook until the pasta is tender.
Try sprinkling some cheese on top of your soup!
It’s perfect for making ahead and reheating!

Easy Hamburger and Vegetable Soup

This soup is an absolute winner for those busy weeknights or as a comfort dish during the cool weather.

Tara

Prep Time 10

Cook Time 15

Total Time 25

Servings

Ingredients

1 lb lean ground beef
1 onion (diced)
2 cloves of garlic (minced)
1½ cups plain frozen hash brown potatoes
4 cups beef broth
14 oz can of diced tomatoes with juices
10 oz condensed tomato soup (1 can)
2 tsp Worcestershire sauce
1 tsp Italian seasoning blend
salt and black pepper to taste
2 cups frozen mixed vegetables

Instructions

In a large pot, brown the onion, ground beef, and garlic until all traces of pink are gone, then drain off any excess fat. Return the cooked onion and ground beef to the pot.
Add the broth, canned tomatoes, tomato soup, Worcestershire sauce, Italian seasoning, and the frozen potatoes and vegetables to the pot. Bring the ingredients to a boil, then reduce the heat to a simmer for 10-15 minutes, or until the potatoes are tender.