Simple Margherita Pizza
When my kids were away at college and living on their own for the first time, they needed simple, tasty and affordable weeknight meals. Our Simple Margherita Pizza was the perfect solution. By replacing traditional pizza dough with naan or pita bread allows the meal to be put together quickly. Sliced deli meat can also be added to the pizza for extra protein, if desired.
- Prep Time: 5 min
- Cook Time: 10-12 mins
- Total Time: 15-17 mins
- Servings: 1
Ingredients:
- can of hand crushed San Marzano tomatoes
- roma tomato-thinly sliced
- olive oil
- naan or pita bread
- fresh pre-sliced mozzarella cheese
- fresh basil leaves or dried oregano
- red pepper flakes
Get the full printable instructions with measurements at the bottom of the post in the recipe card.
Step 1: Preheat oven to 400° F. Spread 2-3 Tbsp of the hand crushed San Marzano tomatoes onto the naan or pita bread.
Step 2: Add a few pieces of sliced fresh mozzarella cheese to the bread, leaving room around the edges for the cheese to spread. Add the thinly sliced tomatoes.
Step 3: Place pizza onto a baking sheet or directly onto the oven rack and bake for 10-12 minutes until cheese has melted.
Step 4: Carefully remove the pizza from the oven and drizzle with olive oil. Sprinkle with red pepper flakes if desired.
Step 5: Garnish with torn fresh basil leaves or dried oregano and enjoy!
*Caution- Oven will be hot! Use oven mitts when placing and removing pizza from the oven.
Tips-
- Top with slice deli meat for added protein.
- Dried oregano can be substituted for fresh basil.
- shredded mozzarella cheese can be substituted for fresh mozzarella cheese.
Simple Margherita Pizza
Equipment
- baking sheet
Ingredients
- 3 Tbsp can of San Marzano tomatoes (hand crushed)
- 1 roma tomato (thinly sliced)
- ¼ tsp olive oil
- 1 naan or pita bread
- 2-3 oz fresh pre-sliced mozzarella cheese
- fresh basil leaves or dried oregano
- red pepper flakes
Instructions
- Preheat oven to 400° F. Spread 2-3 Tbsp of the hand crushed San Marzano tomatoes onto the naan or pita bread.
- Add a few pieces of sliced fresh mozzarella cheese to the bread, leaving room around the edges for the cheese to spread. Add the thinly sliced tomato.
- Place pizza onto a baking sheet or directly onto the oven rack and bake for 10-12 minutes until cheese has melted.
- Carefully remove the pizza from the oven and drizzle with olive oil. Sprinkle with red pepper flakes if desired.
- Garnish with fresh basil leaves or dried oregano and enjoy!
- *Caution- Oven will be hot! Use oven mitts when placing and removing pizza from the oven.
Notes
- Top with slice deli meat for added protein.
- Dried oregano can be substituted for fresh basil.
- shredded mozzarella cheese can be substituted for fresh mozzarella cheese.
Nutrition
Disclaimer: All nutrition values are per serving and approximate. They will vary depending on products and quantities used.