Enjoy the fantastic combination of rich chocolate and creamy nut butter! This tasty duo brings together the sweetness of chocolate with a savory snack that’s simply irresistible. Not only does it satisfy your cravings, but it also gives you a quick energy boost when you need it most. Go ahead and treat yourself to this delicious pairing—you’ll love it!

Prep Time: 20mins
Total Time: 20 mins
Servings: 20

Ingredients:

creamy peanut butter-almond butter or cashew butter
unsalted butter
powdered sugar
mini pretzels
semi-sweet chocolate chips

Mini pretzels, powdered sugar, peanut butter, almond butter, cashew butter, and semi-sweet chocolate chips on the counter

Get the full printable instructions with measurements at the bottom of the post in the recipe card.

Step 1: Add nut butter, unsalted butter, and powdered sugar to a mixing bowl, and using an electric hand mixer, beat until combined. Refrigerate the mixture for 10-15 minutes to chill the filling.

Room temperature butter, peanut butter and powdered sugar in a large mixing bowl

Using an electric mixer to combine ingredients in a mixing bowl

Step 2: Take about 1 tsp. Smear the mixture onto one of the mini pretzels. Then, take another mini pretzel, place it on top, and press gently. Continue the process of making pretzel nut butter bites.

Smearing nut butter mixture onto a pretzel using a small measuring spoon.

Placing a pretzel on top of the nutter butter mixture on a parchment lined baking sheet

Step 3: Melt chocolate chips in the microwave for 45-60 seconds sessions or until melted. Stir between sessions.

Step 4: Now for the fun part! Take a spoonful of chocolate and rapidly move it back and forth over the pretzels, flicking it over them to form a chocolate decoration. Place the decoration in the refrigerator for 15 minutes until set. Enjoy!

Splattered chocolate, decorating the nut butter bites.

Chocolate Dipped Nut Butter Bites

Pretzels, chocolate and nut butter combined make the ideal salty & sweet snack!

Tara

Prep Time 20

Total Time 20

Servings (approx.)

Ingredients

8 Tbsp creamy peanut butter almond butter or cashew butter can be used
2 Tbsp unsalted butter (room temp)
¾ cup powdered sugar
40 mini pretzels (approx.)
½ cup semi-sweet or dark chocolate chips

Instructions

Add nut butter, unsalted butter, and powdered sugar to a mixing bowl, and using an electric hand mixer, beat until combined. Refrigerate the mixture for 10-15 minutes to chill the filling.
Take about 1 tsp. Smear the mixture onto one of the mini pretzels. Then, take another mini pretzel, place it on top, and press gently. Continue the process of making pretzel nut butter bites.
Melt chocolate chips in the microwave for 45-60 seconds sessions or until melted. Stir between sessions.
Now for the fun part! Take a spoonful of chocolate and rapidly move it back and forth over the pretzels, flicking it over them to form a chocolate decoration. Place the decoration in the refrigerator for 15 minutes until set. Enjoy!