Name: Raspberry Ginger Iced Tea
Prep time: 25 min
Total time: 25 min
Ingredients: 4 caffeine-free raspberry tea bags; 1 inch ginger ((peeled and cut into pieces)); 1 lime wedge ((for juice and garnish)); 2 tsp honey; mint leaves ((garnish)); raspberries ((garnish))

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If you survived summers in the ’80s and ’90s, you probably remember drinking whatever was in the fridge after spending all day outside—and somehow nobody worried about electrolytes. This Easy Raspberry Ginger Iced Tea feels like a grown-up version of those carefree afternoons. Sweet raspberry tea, fresh ginger, honey, and lime create a refreshing drink that’s light, fruity, and ridiculously easy to make. Perfect for backyard barbecues, lazy afternoons, or pretending you’re relaxing instead of avoiding your to-do list.

Serves: 3
Prep Time: 25 minutes

Ingredients:

4 caffeine-free raspberry tea bags
1 inch piece of ginger, peeled and cut into pieces
1 lime wedge for garnish
2 tsp od honey
mint leaves for garnish
raspberries for garnish

Caffeine-free raspberry tea bags, a piece of ginger, peeled and cut into pieces, a lime wedge for garnish, a jar of honey, mint leaves for garnish, and raspberries for garnish on a white tray on the counter.

Get the full printable instructions with measurements at the bottom of the post in the recipe card.

Step-by-Step Directions:

Step 1:
Bring 3 cups of water to a boil. Pour the hot water over the raspberry tea bags in a large pitcher or heat-safe bowl.

Step 2:
Add the chopped fresh ginger and honey, then stir until the honey dissolves. Let the tea steep for 20 minutes to develop the best flavor.

Step 3:
Remove the tea bags, then strain out the ginger pieces. Refrigerate until the tea is completely chilled.

Step 4:
Fill glasses with ice and pour in the chilled raspberry ginger tea. Squeeze in a fresh lime wedge, then garnish with fresh raspberries and mint leaves before serving.

Enjoy this refreshing homemade iced tea! 🍹

Blue and white teapot filled with honey and ginger pieces on the counter. Pouring honey into teapots on the counter.

Blue and white teapot filled with honey, ginger pieces, and hot raspberry tea on the counter with fake white flowers in the background.

Pouring cooled raspberry tea into Three tall glasses of Raspberry Ginger Iced Tea garnished with raspberries on the counter.

Three tall glasses of Raspberry Ginger Iced Tea garnished with raspberries and mint leaves on the counter.

🍋 Simply Made Tips…

Increase the quantity of ginger for an extra strong ginger flavor.

🍹 Before You Go

Looking for more refreshing homemade drinks?

If you loved this Raspberry Ginger Iced Tea, here are a few more Simply Made Dish favorites to try next:

Raspberry Ginger Iced Tea

This easy raspberry ginger iced tea combines raspberry tea, fresh ginger, honey, and lime for a refreshing homemade summer drink that's naturally caffeine-free and ready in about 25 minutes.

Tara

Prep Time 25

Total Time 25

Servings

Equipment

Tea Pot

Ingredients

4 caffeine-free raspberry tea bags
1 inch ginger (peeled and cut into pieces)
1 lime wedge (for juice and garnish)
2 tsp honey
mint leaves (garnish)
raspberries (garnish)

Instructions

Bring 3 cups of water to a boil. Pour the hot water over the raspberry tea bags in a large pitcher or heat-safe bowl.
Add the chopped fresh ginger and honey, then stir until the honey dissolves. Let the tea steep for 20 minutes to develop the best flavor.
Remove the tea bags, then strain out the ginger pieces. Refrigerate until the tea is completely chilled.
Fill glasses with ice and pour in the chilled raspberry ginger tea. Squeeze in a fresh lime wedge, then garnish with fresh raspberries and mint leaves before serving.
Enjoy this refreshing homemade iced tea! 🍹