Name: Chocolate Chip Banana Breakfast Bake
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 1¾ cups oats; 2-3 bananas ((ripe)); ¼ cup peanut butter; 1 ½ cups milk; ¼ cup maple syrup; 2 eggs; 1 tsp vanilla extract; ½ cup protein powder ((optional)); ¼ cup shredded coconut flakes ((optional)); 1 tsp cinnamon; ½ tsp baking powder; ¼ cup semi-sweet chocolate chips

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Chocolate Banana Breakfast Baked is a yummy way to start your day! Mix oats, mashed ripe bananas, a sprinkle of chocolate chips, milk, protein powder, oats, and spices, then bake until golden and delicious. It’s super easy to make, and you enjoy the fantastic flavors of sweet bananas and chocolate in every bite! Serve it warm with some yogurt or a drizzle of maple syrup, and you have a breakfast that feels like a treat. Enjoy every spoonful!

Chocolate chip banana breakfast bake, cut into squares to the right of a black cutting board with one piece of the chocolate chip banana breakfast bag drizzled with one peanut butter slices of banana and yogurt and slices of almonds all on the counter.

Serves: 6
Prep Time: 10 minutes
Cook Time: 35-40 minutes

Ingredients:

oats
bananas; ripe
peanut butter
maple syrup
eggs
milk
vanilla extract
coconut flakes; optional
protein powder; optional
cinnamon
baking powder
semi-sweet chocolate chips

Write, bananas, rolled oats, maple syrup, eggs, vanilla extract, coconut flakes, protein powder, cinnamon, baking powder, semi sweet, chocolate chips, all on the counter. Milk is absent from the photo.

The milk is absent from the photo.

Get the full printable instructions with measurements at the bottom of the post in the recipe card.

Step-by-Step Directions:

Step 1: Place the banana into a mixing bowl and mash with a fork. Add the milk, maple syrup, extract, and peanut butter and blend using a fork. Add in the dry ingredients and the semi-sweet chocolate chips and combine. Bake in a parchment paper-lined baking dish at 375º F for 35-40 minutes. Cool completely before serving. Top with sliced almonds, bananas, chocolate chips, Greek yogurt, or drizzle with warm peanut butter.

Pouring maple syrup into a glass bowl with mashed bananas all on the counter.

Mashed banana with wet ingredients in a glass bowl on the counter.

Mixing together mashed banana with wet ingredients in glass bowl on the counter.

Mixing dry ingredients with wet ingredients in a glass bowl on the counter.

Tips:

Top with sliced strawberries.
Leftovers can be refrigerated in a tightly sealed container for up to three days.

Chocolate Chip Banana Breakfast Bake

This breakfast bake is a yummy way to start your day!

Tara

Prep Time 10

Cook Time 40

Total Time 50

Servings

Ingredients

1¾ cups oats
2-3 bananas (ripe)
¼ cup peanut butter
1 ½ cups milk
¼ cup maple syrup
2 eggs
1 tsp vanilla extract
½ cup protein powder (optional)
¼ cup shredded coconut flakes (optional)
1 tsp cinnamon
½ tsp baking powder
¼ cup semi-sweet chocolate chips

Instructions

Place the banana into a mixing bowl and mash with a fork. Add the milk, maple syrup, extract, and peanut butter and blend using a fork. Add in the dry ingredients and the semi-sweet chocolate chips and combine. Bake in a parchment paper-lined baking dish at 375º F for 35-40 minutes. Cool completely before serving. Top with sliced almonds, bananas, chocolate chips, Greek yogurt, or drizzle with warm peanut butter.