Remember when summer meant riding your bike until the streetlights came on, grabbing something frozen from the convenience store, and spending the rest of the afternoon trying not to melt?

This Peach Schnapps Slushie has that same carefree energy—just with an adult upgrade.

Frozen peaches, fruity hibiscus tea, fresh lemon juice, and peach schnapps get blended into a frosty, peachy cocktail that’s somewhere between a slushie, a frozen cocktail, and the best decision you’ve made all weekend. It’s bright, refreshing, ridiculously easy, and exactly the kind of drink you want when the temperatures start climbing. The recipe combines frozen peaches, herbal tea, lemon juice, peach schnapps, and simple syrup into a quick blender cocktail.

Whether you’re hosting brunch, hanging out by the pool, or simply trying to survive another Florida summer, this frozen peach cocktail delivers.

👉 What Makes This Slushie Different?

Most peach schnapps slush recipes rely on juice concentrates or soda. This version gets its flavor from frozen peaches and fruity hibiscus tea, creating a fresher, fruit-forward drink that doesn’t taste overly sweet. The hibiscus tea adds a subtle floral note and gives the slushie its gorgeous color.

It’s a little more grown-up than the frozen drinks we remember from the mall food court—but just as fun.

☀️ When to Make This

Summer brunches
Pool parties
Backyard cookouts
Girls’ weekends
Mother’s Day brunch
Lazy Saturday afternoons when it’s too hot to function

Basically, any time the weather says “stay inside,” but your soul says “sit outside with a frozen drink.”

Peach Schnapps slushy with a pink and white striped straw in it in a glass on the counter.

🍹More Frozen Drinks You’ll Love

If frozen cocktails are your thing, be sure to check out:

Serves: 7 cups
Prep Time: 10 minutes

Ingredients:

4 cups of frozen peaches
4 flavored; Hibiscus Teabags or Fruit Herbal Teabags
Juice from half of a lemon
1 cup of Peach schnapps
¼ cup of simple syrup
1½ cups of filtered water

A bag of frozen peaches, hibiscus flour, tea, simple syrup, Peach, schnapps, and two lemons all on the counter

Get the full printable instructions with measurements at the bottom of the post in the recipe card.

🍑 The nutritional value is based on 4 to 5 ounces of peach schnapps slushy per serving.

Step-by-Step Directions:

Step 1: Making this slushie is super easy!

Place four herbal fruit-flavored teabags into 1½ cups of water (preferably filtered) and let the tea sit for five minutes.

Step 2: Discard tea bags once the tea has been infused.

Step 3: Toss all of the ingredients into a high-speed blender and blend until smooth.

You can dive in right away and enjoy it as a fun slushie. Enjoy every sip!

Hibiscus flower tea is diffused in a 2-cup measuring cup with water and half a lemon cut in half beside it all on the counter.

pouring hibiscus tea into a high-speed blender over frozen peaches.

In a high speed blender being blended are all the ingredients for the peach schnapps slushy.

Peach schnapps slushy in a glass on the counter next to a peach and peach schnapps all on the counter.

🍑 Before You Blend Another Batch

Can I make this without alcohol?

Absolutely. Just leave out the peach schnapps and enjoy it as a refreshing frozen peach slushie.

Can I use a different tea?

Yes. Any fruit-flavored herbal tea works well. Raspberry, peach, berry blend, or hibiscus all make great options.

Can I make this ahead of time?

It’s best enjoyed immediately after blending. If it sits too long, it will begin to melt.

Can I use fresh peaches?

You can, but you’ll need to add extra ice to achieve that thick slushy texture.

🍑 Before You Go…

If frozen cocktails and summer gatherings are your thing, don’t miss our roundup of easy batch drinks. It’s packed with refreshing recipes perfect for serving a crowd.