You’ll adore this delightful margarita—its exotic coconut flavor paired with the sweetness of honey makes it your new go-to poolside cocktail!

Coconut and Honey Margarita on a blue coaster on a brown tray on the counter.

Serves: 1
Prep Time: 2 minutes

Ingredients:

Coconut Tequila
Honey syrup; see tips for the recipe
coconut cream, canned
lime juice
Orange Liqueur
honeycomb garnish; optional

Coconut tequila, honey syrup, coconut cream, lime juice, orange liqueur, honeycomb, and coconut on a brown tray on the counter.

Get the full printable instructions with measurements at the bottom of the post in the recipe card.

Step-by-Step Directions:

Step 1: Make the Honey Syrup: Combine 1-1½ tablespoons of honey with 1-2 tablespoons of hot water. Pour the ingredients into a jar with a lid and shake them together.

Step 2: Combine all ingredients into a cocktail shaker with ice and shake for 5 seconds. Strain into a glass filled with ice and garnish with a piece of honeycomb.

Step by step video of adding all the ingredients to a cocktail shaker and then pouring contents into an ice filled glass and then garnishing with a honeycomb all on a blue coaster on a brown tray on the counter.

*Nutritional values do not include the garnish of honeycomb.

Tips:

Honey Syrup recipe: Combine 1-2 tablespoons of honey and 1 to 2 tablespoons of hot water. Pour the ingredients into a jar with a lid and shake them together.
Regular Tequila can be used in this recipe.
For a Mocktail version, replace alcohol with lemon-lime soda.

Coconut and Honey Margarita

You'll absolutely adore this delightful margarita its exotic coconut flavor paired with the sweetness of honey makes it your new go-to poolside cocktail!

Tara

Prep Time 2

Total Time 2

Servings

Equipment

cocktail shaker

Ingredients

1½ oz Coconut Tequila (Regular Tequila can be used)
1½ oz Honey syrup (see tips for the recipe)
1.5 oz coconut cream (canned)
¾ oz lime juice
½ oz Orange Liqueur
honeycomb (ganish; optional)

Instructions

Make the honey Syrup: Combine 1-1½ tablespoons of honey and 1 to 2 tablespoons of hot water. Pour the ingredients into a jar with a lid and shake them together.
Place all ingredients into a cocktail shaker with ice and shake for 5 seconds. Strain into a glass filled with ice and garnish with a piece of honeycomb.
*For a mocktail version: Replace alcohol with lemon-lime soda.
*Nutritional values do not include the garnish of honeycomb.

Notes

- Honey Syrup recipe:
  - - Combine 1-1½ tablespoon of honey and 1 to 2 tablespoons of hot water. Pour the ingredients into a jar with a lid and shake them together.
  - - Regular Tequila can be used in this recipe.
  - - For a Mocktail version, replace alcohol with lemon-lime soda.