The Sweetheart

Raise a toast to love with this beautiful cocktail! 💕

With just a few simple ingredients, you can prepare stunning heart-shaped ice cubes ahead of time, add the spirits, and let the flavor-infused ice slowly melt, creating a delightful tangy-sweet experience.

Use Sparkling Rose non-alcoholic Grape Juice Cocktail for a refreshing, non-alcoholic choice!

What to Serve With The Sweetheart

This drink pairs perfectly with:

A red rose-shaped ice cube, made out of juice, is floating in a bubbly, champagne-like drink in a glass on the counter.
  • Serves: 2
  • Prep Time: 2 mins
  • Ice Cube Freeze Time: 6 hrs-Overnight

Ingredients:

  • ½ cup of cranberry-raspberry juice
  • 1 tsp of lime juice
  • Choice of Brut Rose Champagne , Rose Prosecco or Sparkling Rose non-alcoholic Grape Juice Cocktail
  • silicone heart-shaped ice cube molds (optional) @ Amazon.com

Optional garnishes:

  • Cherries
  • Citrus slices
  • Sugar rim
Heart shaped ice cube mold with Cran-raspberry juice, a lime, Rose Prosecco and  Sparkling Rose non-alcoholic Grape Juice Cocktail on the counter.

Get the full printable instructions with measurements at the bottom of the post in the recipe card.

Step 1: This recipe makes two ice cube hearts.

Pour ¼ cup of cranberry-raspberry juice into each silicone heart-shaped ice cube mold, then add ½ tsp of lime juice. Freeze ice cubes for 6 hrs overnight.

pouring cran-raspberry juice into hear shaped ice cube molds on a brown cutting board.
squeezing a lime and its juice into heat shaped ice cube mold filled with cran-raspberry juice on a brown cutting board.

Step 2: When ready to serve, place the frozen heart-shaped ice cubes into coupe or short cocktail glasses, then pour your choice of bubbly over the top.

Add another tablespoon of cranberry-raspberry juice to each drink (if desired) and enjoy!

Heart shape ice cube in a coupe glass on a cutting board on the counter.
The Sweetheart cocktail on a brown cutting board on the counter surrounded by red roses.
The Sweetheart cocktail on a brown cutting board on the counter surrounded by red roses.

👉 For a fun presentation, try using cranberry-pomegranate or plain cranberry juice, experiment with different ice cube molds, and add heart-shaped ice cubes to a punch bowl.

❤️ Before You Go…

Try one of our other cocktails or mocktails, such as Citrus Fruit Party Punch, Cinnamon 75, or Bubbly Berry Mocktail.

The Sweetheart

The Sweetheart
Toast to love with this pretty cocktail! 💕
Tara
1 day 2 minutes
Total Time 1 day 2 minutes
Servings 2

Equipment

  • heart shaped silicone ice cube tray molds (Amazon)

Ingredients

  • ½ cup cranberry-raspberry juice (¼ cup in each ice cube)
  • 1 tsp lime juice (½ tsp in each ice cube)
  • 10 oz Choice of Brut Rose Champagne, Rose Prosecco or Sparkling Rose non-alcoholic Grape Juice Cocktail (5 oz in each glass)

Instructions

  • This recipe makes two ice cube hearts.
    Pour approximately ¼ cup of cranberry-raspberry juice into each silicone heart ice cube tray mold, then add ½ tsp of lime juice.
    Freeze ice cubes for 6 hrs overnight.
  • When ready to serve, place the frozen heart-shaped ice cubes into coupe glasses or short cocktail glasses, then pour a choice of bubbly over the top.
    Add a tablespoon of cranberry raspberry juice to each drink,(optional) and enjoy!

Nutrition

Calories: 99kcal | Carbohydrates: 10g | Protein: 0.4g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.01g | Sodium: 11mg | Potassium: 176mg | Fiber: 0.1g | Sugar: 9g | Vitamin A: 30IU | Vitamin C: 7mg | Calcium: 18mg | Iron: 1mg

Disclaimer: All nutrition values are per serving and approximate. They will vary depending on products and quantities used.

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2 Comments

5 from 1 vote

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