Strawberry Delight Cake Donuts
These delicious strawberry donuts have all the flavor. With strawberry cake donuts, strawberry frosting, and the crunch of freeze-dried strawberries, they’re a delightful treat for any dessert lover. Perfect for a sweet breakfast or an afternoon snack, these donuts bring fruity goodness in every bite!
- Serves: 12
- Prep Time: 10 minutes
- Cook Time: 15-17 minutes
Ingredients:
- strawberry cake mix
- strawberry frosting
- vegetable oil
- eggs
- milk
- freeze-dried strawberries-crushed
Get the full printable instructions with measurements at the bottom of the post in the recipe card.
Step-by-Step Directions:
Step 1: Set oven to 350ºF. Spray donut molds with non-stick spray. Using a large bowl, mix cake mix, eggs, oil, and milk with an electric mixer until combined.
Step 2: Gently spoon the batter into the donut molds. Bake for 13-17 minutes or until a toothpick inserted into the center comes clean. Allow the donuts to cool in the pan for 5-10 minutes before carefully removing them and placing them on a wire cooking rack to cool completely. *Alternately, you can pipe the batter into the donut molds.
Step 3: Put ¼-½ of the strawberry frosting into a microwave-safe bowl. Microwave the frosting for 10-20 seconds until it is slightly running and warmed.
Step 4: Dunk each donut into the melted frosting one at a time and immediately decorate with crushed freeze-dried strawberries. *Alternatively, drizzle the melted frosting over the top of each donut.
Tips:
- Alternatively, you can pipe the batter into donut molds.
- Alternatively, you can drizzle the melted frosting over the top of each donut.
- You can use additional frosting if you’d like.
You may also like:
- Love Struck Cake Donuts with Sprinkles!
- Apple Spice Donuts
- Chocolate Cherry Muffins
- Russian Tea Cakes
Strawberry Delight Cake Donuts
Equipment
- donut mold
Ingredients
- 15.25 oz strawberry cake mix
- ¼-½ cup strawberry frosting
- ¼ cup vegetable oil
- 2 eggs
- ½ cup milk
- ¼-½ cup freeze-dried strawberries (crushed)
Instructions
- Set the oven to 350ºF. Spray the donut molds with nonstick spray. Mix the cake mix, eggs, oil, and milk in a large mixing bowl using an electric mixer until combined.
- Gently spoon the batter into the donut molds. Bake for 13-17 minutes or until a toothpick inserted into the center comes clean. Allow the donuts to cool in the pan for 5-10 minutes before carefully removing them and placing them on a wire cooking rack to cool completely. *Alternately, you can pipe the batter into the donut molds.
- Put ¼-½ of the strawberry frosting into a microwave-safe bowl. Microwave the frosting for 10-20 seconds until it is slightly running and warmed.
- Dunk each donut into the melted frosting one at a time and immediately decorate with crushed freeze-dried strawberries. *Alternatively, drizzle the melted frosting over the top of each donut.
Notes
- Alternatively, you can pipe the batter into donut molds.
- Alternatively, you can drizzle the melted frosting over the top of each donut.
- You can use additional frosting if you’d like.
Nutrition
Disclaimer: All nutrition values are per serving and approximate. They will vary depending on products and quantities used.
