Spiced Mulled Wine
A perfect sweet wine drink complimented with warm cinnamon notes. Cozy up this winter with a warm glass of our Spiced Mulled Wine!
- Prep Time: 10 mins
- Cook Time: 1 hr
- Total Time: 1 hr and 10 mins
- Servings: 8
Ingredients:
- sugar
- boiling water
- lemon
- whole cinnamon sticks
- whole cloves
- bottle red wine- claret or burgundy
- rosemary sprigs
Get the full printable instructions with measurements at the bottom of the post in the recipe card.
Step 1: In a pot, boil water. Once water is boiling, pour sugar into the pot and dissolve. Add remaining ingredients and turn off heat.
Step 2: Pour into slow cooker and set on Low heat for a minimum of 1 hour, or until wine is hot. *Make sure not to boil. Serve from slow cooker into glass mugs and garnish with a sprig of rosemary. Enjoy!
*Caution- Boiling water in pot and mulled wine in slow cooker will be hot!
Spiced Mulled Wine
Ingredients
- ½ cup sugar
- 1½ cups boiling water
- ½ a lemon (sliced thin)
- 3 whole cinnamon sticks
- 4 whole cloves
- 1 bottle red wine (claret or burgundy)
- rosemary sprigs for garnish (optional)
Instructions
- In a pot, boil water. Once water is boiling, pour sugar into the pot and dissolve. Add remaining ingredients and turn off heat.
- Pour into slow cooker and set on Low heat for a minimum of 1 hour, or until wine is hot. *Make sure not to boil. Serve from slow cooker into glass mugs and garnish with a sprig of rosemary. Enjoy!*Caution- Boiling water in pot and mulled wine in slow cooker will be hot!
Nutrition
Disclaimer: All nutrition values are per serving and approximate. They will vary depending on products and quantities used.
