Name: Easy Mixed Berry Cobbler
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Ingredients: 1 lb frozen mixed berries; ½ cup sugar; 2 Tbsp small lemon ((juiced)); 432 g classic white cake mix; ¾ cup butter ((cut into pieces)); 1 tsp ground ginger

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Scrumptious berry dessert that you’ll love! It is a delightful dessert with juicy berries, topped with a crumble cake layer that perfectly complements their sweetness. It’s a treat that’s both refreshing and satisfying! Try serving it with a scoop of ice cream!

Easy Berry Cobbler is in a white dish with pink heart bowls filled with cobbler and vanilla ice cream on the the side of the cobbler white baking dish on the counter.

Serves: 10
Prep Time: 10 minutes
Cook Time: 60 minutes

Ingredients:

frozen mixed berries
sugar
lemon juice
box of white cake mix
butter
ground ginger

White baking dish with classic white cake mix, lemons, ground ginger in a teaspoon spoon, and butter on the counter. Beside the white dish is the bag of frozen mixed berries. Above is a pink heart dish with white sugar on the counter. Above the white dish is a blue and white dishcloth with a wooden spoon on the counter.

Get the full printable instructions with measurements at the bottom of the post in the recipe card.

Step-by-Step Directions:

Step 1: Preheat oven to 350º F and spray a 13×9 inch baking dish with non stick spray.

Step 2: Pour the frozen mixed berries into the dish and spread around evenly. Sprinkle the sugar and ginger over the berries. Squeeze the juice of a small lemon over the top.

Step 3: Evenly top with white cake mix. Cut pieces of butter, place them over the dry cake mix, and bake for 50-60 minutes. Halfway through, use a spoon to gently mix and incorporate any remaining dry cake mix with the melted butter. Bake until the cake layer is golden brown and the berries are bubbling around the edges of the baking dish. Cool for 10 minutes before serving. Top with ice cream and enjoy!

Frozen mixed berries in a 13x9 baking dish on the counter. With a pink heart-shaped bowl beside it with sugar and ground ginger in it on the counter. Above is a blue and white hand towel with a wooden spoon.

Mixing the sugar with the frozen berries with a wooden spoon in a white baking dish on the counter.

In a 13x9 baking dish are the frozen mixed berries with lemon juice on it on the counter, with a blue and white hand towel to eat top with a slice of lemon and a wooden spoon.

IN a 13x9 baking dish, the cobbler ingredients with pieces of butter on top of it on the counter with a wooden spoon to the side of the dish.

In a pink heart shaped dish is the berry cobbler with vanilla ice cream on top, on the counter,

Tips:

It is expected to see some unbaked spots.
Use any combination of frozen mixed berries.

Easy Mixed Berry Cobbler

Scrumptious berry dessert that you'll love! It is a delightful dessert with juicy berries, topped with a crumble cake layer that perfectly complements their sweetness.

Tara

Prep Time 10

Cook Time 1

Total Time 1 10

Servings

Equipment

13×9 baking dish

Ingredients

1 lb frozen mixed berries
½ cup sugar
2 Tbsp small lemon (juiced)
432 g classic white cake mix
¾ cup butter (cut into pieces)
1 tsp ground ginger

Instructions

Preheat oven to 350º F and spray a 13×9 inch baking dish with non-stick spray.
Step 2: Pour the frozen mixed berries into the dish and spread around evenly. Sprinkle the sugar and ginger over the berries. Squeeze the juice of a small lemon over the top.
Step 3: Evenly top with white cake mix. Cut pieces of butter, place them over the dry cake mix, and bake for 50-60 minutes. Halfway through, use a spoon to gently mix and incorporate any remaining dry cake mix with the melted butter. Bake until the cake layer is golden brown and the berries are bubbling around the edges of the baking dish. Cool for 10 minutes before serving. Top with ice cream and enjoy!