Cilantro Lime Rice
This easy, flavorful side dish pairs well with any grilled meat. It’s also a perfect compliment to fajitas and tacos!
- Servings: 6
- Time: 5 minutes
Ingredients:
- cooked rice
- Spanish olive oil
- lime juice
- fresh cilantro
Get the full printable instructions with measurements at the bottom of the post in the recipe card.
Step 1: Cook your choice of rice according to package. We use Jasmine rice cooked in a rice cooker, but any rice will work for this. Remove cilantro leaves from stem and coarsely chop while rice is cooking.
Step 2: When rice has finished cooking, place in a bowl. Drizzle oil and lime juice over the top then stir in cilantro until throughly combined. Serve immediately and enjoy!
Tips:
- A rice cooker is a great investment if you make a lot of rice. You don’t have to get an expensive one to make fluffy rice at home.
- Add a dash of salt when cooking rice, if desired.
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Cilantro Lime Rice
Ingredients
- 4 cups cooked rice
- 2 tbsp Spanish olive oil
- 1 lime, juiced (or 1 oz bottled lime juice)
- 1/2 cup fresh cilantro
Instructions
- Cook your choice of rice according to package. We use Jasmine rice cooked in a rice cooker, but any rice will work for this. Remove cilantro leaves from stem and coarsely chop while rice is cooking.
- When rice has finished cooking, place in a bowl. Drizzle oil and lime juice over the top then stir in cilantro until throughly combined. Serve immediately and enjoy!
Notes
- A rice cooker is a great investment if you make a lot of rice. You don’t have to get an expensive one to make fluffy rice at home.
- Add a dash of salt when cooking rice if desired.
Nutrition
Disclaimer: All nutrition values are per serving and approximate. They will vary depending on products and quantities used.