Refried Bean Dip

Slow cookers are wonderful for transporting food to game day potlucks! Especially our Refried Bean Dip-It’s the Best!

Best Refried Bean Dip
  • Prep Time: 5 mins
  • Cook Time: 2 hours
  • Total Time: 2 hours & 5 mins
  • Servings: 8

Ingredients:

  • cans of refried beans
  • cheddar cheese-shredded
  • Monterey Jack cheese-shredded
  • sour cream
  • cream cheese-softened
  • picante sauce
  • chili powder
  • ground cumin
  • tortilla chips
  • green onions-chopped

Cheeses, cream cheese, picante sauce, can of refried beans, spices, sour cream and green onions on a rotating tray on the counter.

Get the full printable instructions with measurements at the bottom of the post in the recipe card.

Step 1: Place all the listed ingredients in the slow cooker except for the tortilla chips and green onions.

Step 2: Set slow cooker to (High) setting and cook for 2 hours or until warmed through. Stir bean dip occasionally.

Stirring bean dip ingredients in a slow cooker on the counter.

Step 3: Transfer to a bowl and garnish with chopped up green onion. Serve with tortilla chips and enjoy!

Best Refried Bean Dip and tortilla chips on a tray on the counter

Refried Bean Dip

Refried Bean Dip
Slow cookers are wonderful for transporting food to game day potlucks! Especially our Refried Bean Dip-It's the Best!
Tara
Prep Time 5 minutes
Cook Time 2 hours
Total Time 2 hours 5 minutes
Servings 10

Equipment

  • Slow cooker

Ingredients

  • 30 oz refried beans (2x 15oz cans)
  • cup cheddar cheese-shredded
  • cup Monterey Jack cheese-shredded
  • 1 cup sour cream
  • 4 oz cream cheese-softened
  • cup picante sauce
  • Tbsp chili powder
  • ½ tsp ground cumin
  • tortilla chips
  • green onions-chopped

Instructions

  • Place all the listed ingredients in the slow cooker except for the tortilla chips and green onions.
  • Set slow cooker to (High) setting and cook for 2 hours or until warmed through. Stir bean dip occasionally.
  • Transfer to a bowl and garnish with chopped up green onion. Serve with tortilla chips and enjoy!

Nutrition

Calories: 277kcal | Carbohydrates: 16g | Protein: 14g | Fat: 17g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 52mg | Sodium: 1058mg | Potassium: 209mg | Fiber: 5g | Sugar: 5g | Vitamin A: 1126IU | Vitamin C: 1mg | Calcium: 332mg | Iron: 1mg

Disclaimer: All nutrition values are per serving and approximate. They will vary depending on products and quantities used.

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6 Comments

5 from 3 votes

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