Spiced Apple Martini with Apple Whiskey | Easy Fall Cocktail
This spiced apple martini combines crisp apple-infused whiskey, warm allspice dram, and a spiced sugar rim for the perfect fall sip. Serve it for Thanksgiving, fall parties, or anytime you want something a little festive without making a complicated cocktail.

- Prep Time: 5 Minutes
- Total Time: 5 Minutes
- Servings: 2
What Does a Spiced Apple Martini Taste Like?
It’s crisp apple meets cocktail hour—with a little fall attitude. 🍎🍸 The apple is slightly sweet, the allspice dram brings warm spice, and the whiskey gives it just enough kick. That spiced sugar rim? Consider it the grown-up version of cinnamon sugar.
Cocktail Ingredients
- ½ ounce lemon juice
- ½ ounce simple syrup
- 4 ounces apple-infused whiskey
- 2 teaspoons allspice dram
- 1½ cups ice
- Apple slices, for garnish
Spiced Sugar Rim
- 2 tablespoons sugar
- ½ teaspoon cinnamon
- ¼ teaspoon nutmeg
- ⅛ teaspoon ground allspice
- 1 lemon wedge

Get the full printable instructions with measurements at the bottom of the post in the recipe card.
🍏 A Few Ingredient Notes
Here are a few things to know about the ingredients that give this cocktail its apple flavor and warm fall spice.
🍏 Jack Daniel’s Tennessee Apple
I used Jack Daniel’s Tennessee Apple in this cocktail. It gives the martini its whiskey base along with a crisp apple flavor, so you get plenty of apple without overpowering the cocktail.
🍂 St. Elizabeth Allspice Dram
If you’ve never used allspice dram, think of it as fall spice in a bottle. I used St. Elizabeth Allspice Dram, a spiced liqueur with warm allspice and clove notes. You only need a small amount to give the cocktail its distinctive spiced flavor.
🍮 Spiced Sugar Rim
The spiced sugar rim adds a little sweetness and warm spice to every sip. It also gives the cocktail a festive finishing touch that makes it especially fun for fall entertaining.
🍎🍸 If you’re serving these for Thanksgiving or a fall get-together, simply double or triple the ingredients depending on how many cocktails you need.
Step-by-Step Instructions
Step-by-Step Instructions
Step 1: Prepare the spiced sugar rim.
Combine the sugar, cinnamon, nutmeg, and allspice on a small plate. Run a lemon wedge around the rim of each martini or coupe glass, then dip the rims into the spiced sugar until coated.



Step 2: Mix the cocktail.
Add 1½ cups of ice to a cocktail shaker. Pour in the apple-infused whiskey, allspice dram, simple syrup, and lemon juice. Cover and shake until well chilled.
Step 3: Strain and serve.
Strain the cocktail into the prepared glasses, garnish each with an apple slice, and serve immediately.
Makes 2 cocktails.




🍋 Simply Made Tips
- Make the spiced sugar rim first. Prepare your glasses before mixing the cocktail so they’re ready to go as soon as you finish shaking.
- Use lemon to help the sugar stick. Run a lemon wedge around the rim of the glass, then dip it directly into the spiced sugar mixture for an even coating.
- Serve it right away. Once the cocktail is shaken until cold, strain it into the prepared glasses and serve immediately while it’s nicely chilled.
- Add a simple garnish. I like to finish each martini with a fresh apple slice—it looks festive without making the drink fussy.
- Making your own simple syrup? It takes just a few minutes to make at home. Use our easy homemade simple syrup recipe and keep any extra in the refrigerator for your next cocktail.
🍸Before You Go…
Apparently apple season has a happy hour. Find this drink and more in our apple recipe collection, with breakfasts, desserts, cocktails, and savory favorites.
Spiced Apple Martini with Apple Whiskey

Equipment
- cocktail shaker
- 2 martini or coupe glasses
Ingredients
Spiced Sugar Ingredients
- 2 Tbsp sugar
- ½ tsp cinnamon
- ¼ tsp nutmeg
- ⅛ tsp allspice
- 1 lemon (wedge)
Cocktail Ingredients
- 4 oz apple-infused whiskey
- 2 tsp allspice dram liqueur
- ½ oz simple syrup
- ½ oz lemon juice
- apple slices for garnish
Instructions
- Prepare the spiced sugar rim.Combine the sugar, cinnamon, nutmeg, and allspice on a small plate. Run a lemon wedge around the rim of each martini or coupe glass, then dip the rims into the spiced sugar until coated.
- Mix the cocktail.Add 1½ cups of ice to a cocktail shaker. Pour in the apple-infused whiskey, allspice dram, simple syrup, and lemon juice. Cover and shake until well chilled.
- Strain and serve.Strain the cocktail into the prepared glasses, garnish each with an apple slice, and serve immediately.
Nutrition
Disclaimer: All nutrition values are per serving and approximate. They will vary depending on products and quantities used.

