S'mores Campfire Bark
If you love s'mores, then you will love this chocolate delight.
Ingredients
- 24 oz bag of semi-sweet chocolate chips
- 1 cup mini marshmallows (approx.)
- 1 cup broken up graham crackers (approx.)
- dark chocolate or caramel sauce
Instructions
- Melt the chocolate chips in a microwave-safe dish for 45 seconds until melted. Stir between sessions. After removing the melted chocolate from the microwave, pour it onto a baking sheet. Use a spoon or spatula to swirl the chocolate around until it is evenly dispersed on the baking sheet. *Caution: The chocolate will be hot when removed from the microwave and stirred.
- Sprinkle the marshmallows and pieces of graham crackers on top of the chocolate. Top with dark chocolate or caramel sauce. Then place the entire pan in the refrigerator for 30-60 minutes or until hardened.
- Break the chocolate into pieces. Serve immediately or store in an airtight container for 1 week. Enjoy!
Notes
*Nutritional values represent the chocolate, mini marshmallows and the graham crackers, not the caramel sauce.
Nutrition
Calories: 299kcal | Carbohydrates: 31g | Protein: 3g | Fat: 18g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.04g | Cholesterol: 3mg | Sodium: 47mg | Potassium: 268mg | Fiber: 4g | Sugar: 20g | Vitamin A: 23IU | Calcium: 33mg | Iron: 3mg
Disclaimer: All nutrition values are per serving and approximate. They will vary depending on products and quantities used.
