S'mores Campfire Bark
Just crunchy graham crackers, rich chocolate, fluffy marshmallows, and enough nostalgia to make you want to watch The Goonies afterward.
Ingredients
- 24 oz bag of milk chocolate or semi-sweet chocolate chips
- 1 cup mini marshmallows (approx.)
- 1 cup broken up graham crackers (approx.)
- dark chocolate or caramel sauce
Instructions
- Melt the chocolate chips in a microwave-safe bowl in 30–45 second intervals, stirring between each, until smooth.
- Pour the melted chocolate onto a baking sheet and use a spoon or spatula to spread it into an even layer. (Caution: The chocolate will be hot.)
- Sprinkle the mini marshmallows and crushed graham crackers evenly over the chocolate, then drizzle with dark chocolate or caramel sauce, if using.
- Refrigerate for 30–60 minutes, or until fully set
- Break the bark into pieces. Serve right away or store in an airtight container at room temperature for up to 1 week.
Nutrition
Calories: 299kcal | Carbohydrates: 31g | Protein: 3g | Fat: 18g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.04g | Cholesterol: 3mg | Sodium: 47mg | Potassium: 268mg | Fiber: 4g | Sugar: 20g | Vitamin A: 23IU | Calcium: 33mg | Iron: 3mg
Disclaimer: All nutrition values are per serving and approximate. They will vary depending on products and quantities used.
