Easy Shredded Chicken
A slow cooker shredded chicken recipe that is fast, versatile and only has two ingredients. It can be used in soups, salads and much more!
Equipment
- 1 Slow cooker
Ingredients
- 5 skinless, boneless chicken breasts
- 1/4 cup chicken broth
Instructions
- Place skinless, boneless chicken breasts into the slow cooker. Pour 1/4 cup of chicken broth over chicken breasts and set slow cooker on High for 6 hours or on Low for 8 hours.
- Using two forks pull cooked chicken breasts apart to shred the chicken. *Caution-chicken and crockpot will be hot when shredding the chicken!
Nutrition
Serving: 1g | Calories: 35kcal | Carbohydrates: 0.1g | Protein: 6g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.2g | Trans Fat: 0.004g | Cholesterol: 19mg | Sodium: 78mg | Potassium: 113mg | Sugar: 0.1g | Vitamin A: 9IU | Vitamin C: 0.4mg | Calcium: 2mg | Iron: 0.1mg
Disclaimer: All nutrition values are per serving and approximate. They will vary depending on products and quantities used.
