Easy Huli Huli Sauce
This easy huli huli sauce is sweet, tangy, and perfect for chicken. Use it as a marinade, glaze, or dipping sauce for baked or grilled Hawaiian-style recipes.
Ingredients
- ¼ cup light brown sugar
- ¼ cup ketchup
- 4 oz canned pineapple juice
- 3 oz soy sauce
- 1 Tbsp Worcestershire sauce
- 1 Tbsp apple cider vinegar
- 1 inch fresh grated ginger (or 1 tsp ground ginger)
- 2 minced garlic cloves
- 1 tsp sesame oil
Instructions
- Place all ingredients in a large jar and shake util well blended. Alternatively, place all ingredients in a bowl and whisk until blended.
Notes
In Hawaii, huli means "to turn" and this dish is huli huli because you turn it over often while grilling!
Nutrition
Calories: 54kcal | Carbohydrates: 12g | Protein: 1g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.2g | Sodium: 494mg | Potassium: 89mg | Fiber: 0.1g | Sugar: 10g | Vitamin A: 41IU | Vitamin C: 2mg | Calcium: 14mg | Iron: 0.4mg
Disclaimer: All nutrition values are per serving and approximate. They will vary depending on products and quantities used.
