Blueberry and Pineapple Margarita
Check out this awesome Blueberry and Pineapple Margarita! Each sip is like a burst of summer in your glass.
Equipment
- cocktail shaker
Ingredients
- 2 oz Tequila
- 1 oz Blueberry simple syrup; see tips for the recipe
- 1 oz lime juice
- 2 oz pineapple juice
- ¾ oz Orange Liqueur
- fresh blueberries: garnish optional
Blueberry Syrup Ingredients:
- 1 cup blueberries (fresh or frozen)
- 1 cup sugar
- 1 cup water
Instructions
- Make the Blueberry Simple Syrup.Combine all ingredients into a cocktail shaker with ice and shake for 5 seconds. Strain into a glass of ice and garnish with fresh blueberries or pineapple slices.
- *For a mocktail version: Replace alcohol with lemon-lime soda or unflavored sparkling water.
Notes
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- Blueberry Syrup recipe: Combine one cup of fresh or frozen blueberries, one cup of water, and one cup of sugar in a pot and boil. Cool the syrup entirely before straining it into a container and refrigerating it.
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- For a mocktail version, replace alcohol with lemon-lime soda or unflavored sparkling water.
- Cointreau can be substituted for Orange Liqueur.
- Total time is 2 minutes when using pre-made Blueberry Simple Syrup.
Nutrition
Calories: 319kcal | Carbohydrates: 39g | Protein: 0.4g | Fat: 0.2g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 20mg | Potassium: 150mg | Fiber: 0.3g | Sugar: 35g | Vitamin A: 18IU | Vitamin C: 16mg | Calcium: 17mg | Iron: 1mg
Disclaimer: All nutrition values are per serving and approximate. They will vary depending on products and quantities used.
